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The Telangana food safety wing, TG SAFE, has advised the public to be cautious while purchasing pheni, khara and other snacks after safety violations, including unhygienic preparation conditions and suspected adulteration, came to light during a recent enforcement drive.

With sweet sales already picking up ahead of Dasara, officials have urged consumers to exercise caution while buying sweets and traditional snacks, including pheni. They have advised the public to purchase products only from licensed establishments, check their freshness and quality, and avoid items



stored in unhygienic conditions.

In one of the cases, on October 8, officials inspected 12 pheni and khara manufacturing units in the CURE area as part of a food safety drive. The inspections led to action against several establishments. Officials seized 1,950 kg of pheni worth Rs 2.30 lakh over labelling violations and quality concerns. Twelve samples were collected for examination over suspected adulteration, while contaminated food was discarded. Several establishments faced licence suspension, while units operating without valid licences were ordered to shut down.
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