Ginger tea has been a staple in Indian kitchens for generations, valued not just for its warmth and flavour but also for its powerful health benefits. Rich in antioxidants and anti-inflammatory compounds, ginger tea is often recommended to strengthen immunity, ease digestion and protect the body against common infections. Here’s a closer look at how this everyday drink supports your health.
CAN GINGER TEA PREVENT COLD AND FLU?
Ginger contains bioactive compounds like gingerol and shogaol, which help fight viruses and bacteria. Regular consumption of ginger tea may reduce the severity and duration of cold and flu symptoms by easing sore throat, congestion and cough. Its warming effect also improves circulation, helping the immune system respond faster to infections.
WHAT ARE THE OTHER HEALTH BENEFITS OF GINGER TEA?
Beyond immunity, ginger tea supports overall wellness in multiple ways. It helps reduce inflammation, which is linked to chronic diseases, and may relieve nausea and
bloating. Ginger tea is also known to support metabolism, regulate blood sugar levels and reduce muscle pain, making it a holistic health drink.
IS GINGER TEA SAFE FOR EVERYONE?
For most people, ginger tea is safe when consumed in moderation. However, those with acid reflux, gallstones, bleeding disorders or people on blood-thinning medication should consult a doctor before making it a daily habit. Excess intake may cause heartburn or stomach discomfort in some individuals.
FAQs
CAN GINGER TEA HELP WITH DIGESTION AS WELL?
Yes. Ginger tea stimulates digestive enzymes, reduces gas and bloating, and helps soothe an upset stomach. It is often recommended after meals to improve digestion naturally.
HOW DO I PREPARE GINGER TEA AT HOME FOR IMMUNITY?
Boil one cup of water with freshly grated ginger for 5–7 minutes. Strain and add lemon juice or honey if desired. Drinking it warm once or twice a day can help support immunity.